Please use this identifier to cite or link to this item:
https://dspace.vblibrarynetwork.in:443/xmlui/handle/123456789/1549| Title: | B.Sc. (Ag.) Honours Semester-IV Examination, 2017 Course No.: HOR-221 (Production Technology of Spices, Aromatic, Medicinal & Plantation Crops) |
| Keywords: | Production Technology of Spices, Aromatic, Medicinal & Plantation Crops |
| Issue Date: | 2017 |
| Publisher: | Visva-Bharati Library Network |
| URI: | https://vbudspace.lsdiscovery.in/xmlui/handle/123456789/1549 |
| Appears in Collections: | Question Papers |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| B.Sc.(Ag.)Sem-IV_HOR-221.pdf | 110.76 kB | Adobe PDF | View/Open |
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