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Effect of Volatile and Non Volatile Compounds of Trichoderma spp. against Soil Borne Diseases of Chickpea

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dc.contributor.author Nagamani, P.
dc.contributor.author Bhagat, Someshwar
dc.contributor.author Biswas, M.K.
dc.contributor.author Viswanath, K.
dc.date.accessioned 2022-04-04T10:26:54Z
dc.date.available 2022-04-04T10:26:54Z
dc.date.issued 2017
dc.identifier.issn 2319-7706
dc.identifier.uri https://vbudspace.lsdiscovery.in/xmlui/handle/123456789/5394
dc.description.abstract Biological control represents an important approach of agricultural biotechnology for controlling many fungal plant pathogens. Trichoderma spp. are the most promising and effective bioagents against many plant pathogenic fungi. In present paper, twenty Trichoderma isolates were isolated from chickpea rhizosphere soil and screened for their efficacy against soil borne plant pathogens namely R. bataticola, F. oxysporum ciceri and S. rolfsii. In chickpea the isolates ATPU 1, ATPP 6, KNN 4, KNO 2, KNPG 3 and KNP 1 were most efficient in the production of volatile and non-volatile compounds en_US
dc.language.iso en en_US
dc.relation.ispartofseries Vol.6;No.7
dc.subject Trichoderma, Metabolites, Soil Borne pathogens, Chickpea. en_US
dc.title Effect of Volatile and Non Volatile Compounds of Trichoderma spp. against Soil Borne Diseases of Chickpea en_US
dc.title.alternative International Journal of Current Microbiology and Applied Sciences en_US
dc.type Article en_US


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