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Facet of Food Security under NREGA in Sikkim

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dc.contributor.author Sarkar, Debashis
dc.contributor.author Ghosh, Jiban Kumar
dc.contributor.author Karmakar, Snehasish
dc.date.accessioned 2022-03-17T11:04:34Z
dc.date.available 2022-03-17T11:04:34Z
dc.date.issued 2018-03
dc.identifier.citation DOI: 10.30954/0424-2513.2018.00150.29 en_US
dc.identifier.issn 0424-2513
dc.identifier.uri https://vbudspace.lsdiscovery.in/xmlui/handle/123456789/5310
dc.description.abstract NREGA became operational from February 2006 in Sikkim. An effort has been made in this paper to identify the factors determining the participation of people in NREGA scheme and to see whether NREGA has been successful in ensuring better food security to the beneficiaries. It has been found that there is considerable amount of variation across the households in the consumption of food and non-food items between beneficiary and non-beneficiary households under NREGA. The average household consumption expenditure is lower than household income both for beneficiary and non-beneficiary households. There are however variations in income and consumption across the households and the extent of variation being greater for non-beneficiary households. There is relatively greater inequality in the income earned in case of non-beneficiary households, which is indicative of the fact that non-beneficiaries have derived income from occupations diversified in nature. The level of education and sex are positively related to NREGA participation en_US
dc.language.iso en_US en_US
dc.publisher New Delhi Publishers en_US
dc.relation.ispartofseries Vol. 63;No. 1
dc.subject : NREGA, income, expenditure, consumption, education, sex, Sikki en_US
dc.title Facet of Food Security under NREGA in Sikkim en_US
dc.title.alternative Economic Affairs en_US
dc.type Article en_US


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